This month, answer your craving with bold flavours, fresh ingredients, and rolls that hit just right. Whether you’re a chopsticks pro or going hands-on, here are the standout sushi creations from Ocean Basket this March:
The Crunch: A best-seller, and for good reason. Every bite bursts with bold flavours and textures that keep you coming back. Expect golden tempura, almond-crusted prawn, fresh cucumber maki, and Panko salmon futomaki, all packed with the perfect amount of crunch.
Sushi for 1: Sometimes, you just need a moment to yourself (with sushi, of course). This platter is a solo feast of favourites, bringing together salmon, prawn, and avo. A little variety, a lot of satisfaction, and no pressure to share.
Salmon Favourites Platter: For those who believe there’s no such thing as too much salmon. This platter is a full-on feast featuring salmon in all its best forms—nigiri, roses, panko-crusted rolls, and simple maki perfection.
3 Salmon Roses: A classic that never disappoints. Smooth, delicate salmon roses that melt in your mouth with every bite. Simple, elegant, and always a good idea.
Lemon Salmon Roll: A fresh take on a favourite. This roll is available in four or eight pieces and layers salmon, avo, and cucumber with an extra hit of citrus zest. It’s the sushi you love with a little something extra.
The beauty of sushi is the pause, the appreciation, and the sheer satisfaction of feeding the craving. Ocean Basket’s sushi is ready to turn it into a reality. The only question is: will you share, or keep it all to yourself?
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